Mexican indepence day

Available Sept 13-16 *Dinner Only

ENTRADAS

Tlayudas de Arrachera $8.5
Crisp corn tortilla, refried black beans, Oaxaca cheese, shredded beef, cabbage, avocado, morita salsa
Ceviche $12
Lime-marinated market fish, guajillo & arbol chiles, tomato, cilantro, onion, avocado, tortilla chips
Pozole Verde $10
Chicken & hominy soup, pepitas, tomatillo, green chile, herbs, radish, avocado, crispy tortillas strips
PLATOS GRANDES
Chiles Rellenos $15
Roasted poblano chiles, battered and fried, served two ways; one stuffed with cheese and one stuffed with seasoned chicken. Served with roasted tomato-chipotle sauce, steamed rice, pinto beans, and crema
Carne Asada Brava $24
Habanero marinated NY Steak, salsa de molcajete, refried beans, red rice, rajas, grilled onions
Chile en Nogada $14
Roasted poblano chile stuffed with shredded pork, pear, raisins, nuts, spices; served with creamy walnut sauce, pomegranate, steamed rice
Pescado en Salsa Matcha $21
Pan roasted Mahi Mahi, sauce of dried chiles & nuts, potato puree, garlic braised greens

Centro Cocina Mexicana

2730 J Street
Sacramento, CA 95816

916-442-2552

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